Been wanting to try their famous overstuffed corned need sandwich forever. However, they were only open during the week. Now they carry Saturday hours, I was able see what all the hype was about.
The portions are large. My husband and I split one sandwich, and were quite full. The corned beef is lean, and if you order a rueban, you receive a bottle of their sauce on the side. Service was fast and pleasant. I watched the owner personally greet each customer as they walked in. Love this place!